Are you looking for a healthy breakfast for your family? Try this Cashew, arugula basil paté combined with your favorite bread or crackers.
Recipe:
1 Cup of Cashew
1 Cup of Basil Leaves
1 Cup of Arugula
1 tsp Sea Salt
2 tbs Coconut Sap
3 Garlic Cloves
4 tbs Coconut Oil (VCO)
1 tbs Wine Vinegar
1 tsp of Lemon Juice
Instructions:
1 Cup of Basil Leaves
1 Cup of Arugula
1 tsp Sea Salt
2 tbs Coconut Sap
3 Garlic Cloves
4 tbs Coconut Oil (VCO)
1 tbs Wine Vinegar
1 tsp of Lemon Juice
Instructions:
